WEMAC cheapest commercial beer plant brewing system for sale

1.细节

The products are made with precision, starting from the details, from the parts of the product to the tank body, each process is strictly implemented in accordance with the standards and regulations.

在整个过程中开展质量监督，为客户创造满意的产品。

2. Service

(1) Technical service

Our company sends technicians to the site to participate in the unpacking inspection, and is responsible for equipment installation, commissioning and start-up. Our technical staff will explain to customers various problems in the use of equipment: such as equipment basic principles, design drawings, process flow, operation process, maintenance regulations, equipment performance analysis, general troubleshooting, etc., as well as water, electricity, and pipelines. Problems such as usage and equipment placement.

The winemaker will demonstrate the entire brewing process. Comprehensive training will enable the operators of the equipment to master the daily maintenance content. The personnel training plan will conduct two training sessions for the operators until they learn. If there are any problems during the use of the equipment, the domestic 48-hour presence is required. You solve it.

(2) Quality assurance

由于工艺啤酒设备本身是食品加工设备，因此材料必须是304不锈钢。该公司保证提供的产品是全新的。在满足质量标准的同时，产品将通过层次的支票和开发，以确保设备的稳定性和耐用性

Brewery plant consists the following parts:

1.预处理系统：麦芽破碎机是一种通道钢结构，麦芽筒仓，铲斗电梯等平台和支撑都是碳钢或热浸锌材料制成的。

2.捣碎系统：通过四个步骤，通过四个步骤进行捣碎，呼吸，沸腾和旋流（将麦芽制作过程中的过程中完成），可以根据该网站定制糖化类型，酿造工艺要求和生产批量要求（二-Vessels Mash系统，三件载体器件捣碎系统，四轮装置捣碎系统）。

The top is accompanied by a vertical reducer, and a stirrer is installed in the tank to make the mash evenly saccharified, and the wort and polymer are quickly separated; natural filtration and suction filtration can be realized; the rotary sink is a vertical cylindrical tank, and the counterclockwise cut line While ensuring the separation of the hop tank and the thermal coagulum, it improves the convenience of operation and reduces the loss of the material and liquid.

3.发酵系统：将麦芽汁发酵成啤酒进行冷却和保温（外层绝缘层 - 制冷夹套 - 内罐）;上部配有呼吸阀;底部有污水出口;锥侧有一个酒出口;下部是60度，锥形设计非常方便沉淀，恢复和清洁酵母，并且它也具有一定的抗压力。米勒板夹套用于冷却，聚氨酯泡沫用于保温。汽缸的冷却面积约为圆柱表面区域的40％，锥体的冷却面积约为锥形表面的50％。

4. Mash/fermentation cleaning system: the process of cleaning and disinfecting equipment without dismantling equipment parts or pipes.

5.制冷系统：提供旋转后冷却麦芽汁的冷源，冷却发酵。

6. Control system: automatic control of mash/fermentation/cooling systems, arbitrarily set the temperature, time and cycle of each stage, the system will record all relevant data of the entire fermentation cycle.

7.管道配件：糖化管道，酒精水管，蒸汽管道，麦芽液管，CIP管道，缘缘管道和转换管和系统配件。